Rosé, raspberry & mint fizz

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Ingredients

• 24-36 raspberries
• a few sprigs of mint
• 1 lemon, zest only
• 750ml Fairtrade Moscato Rosé or sparkling Pinot Rosé, chilled

Step by step

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1. Chill six Champagne glasses, then add the following to each: 2-3 raspberries, 1 mint leaf and 1 tiny sliver of lemon zest.
2. Carefully pop the cork of a 750ml bottle of chilled Fairtrade Moscato Rosé or sparkling Pinot Rosé. Pour slowly into each glass.

source:https://www.sainsburysmagazine.co.uk/recipes/alcoholic/rose-raspberry-mint-fizz?

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