RITZ CRACKER CHICKEN

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INGREDIENTS

• 4 large chicken breasts
• 2 sleeves Ritz or Cheese-Its crackers crushed
• 1/2 teaspoon garlic powder
• 2 cups shredded cheddar cheese
• 1 teaspoon dried or fresh parsley
• 2 eggs beaten
• 1/2 cup milk

CHEESE SAUCE

• 2 cups cheddar cheese
• 2 teaspoons cornstarch
• 1/2 cup evaporated milk

INSTRUCTIONS

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1. Preheat oven to 400 degrees.
2. Cut chicken breasts into 3 equal pieces.
3. Crush crackers.  Toss with cheddar cheese and garlic powder. Combine milk and beaten eggs in a separate small bowl.
4. Dip the chicken into the egg mixture and then into the cheese & crackers. Repeat until all the chicken pieces are coated.
5. Once coated, gently dip the chicken pieces into the egg mixture a second time and then into the crumbs again gently pressing the crumbs to adhere.
6. Place on a baking sheet and sprinkle with parsley.
7. Bake 25-30 minutes or until chicken reaches 165 degrees F.

source:https://centslessdeals.com/crispy-cheddar-chicken-recipe/

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