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Sweet and Tangy Pulled BBQ Chicken Slow Cooker Recipe

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Sweet and Tangy Pulled BBQ Chicken Recipe

Ingredients/Supplies
  • 3 Boneless Skinless Chicken Breast
  • 1/2 of a small bottle of your favorite BBQ Sauce (I use Sweet Baby Ray's.)
  • 1/4 - 1/2 a cup of Brown Sugar Depending on how sweet you want it.
  • 1/4 of a cup of Honey
  • Seasoned Salt & Pepper
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Instructions
  1. Season chicken with salt and pepper.
  2. Place chicken, BBQ Sauce, Brown Sugar and Honey in Slow Cooker.
  3. Cook on High for 2-3 hours or low 4-5 hours.
  4. Transfer to cutting board and with fork pull chicken apart.
  5. Serve on buns with cold slaw.
  6. Enjoy!
source:https://www.janinehuldie.com/2018/04/pulled-bbq-chicken/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_smartloop&utm_content=smartloop&utm_term=1099402



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