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Ingredients
· ½ cup olive oil
· ¼ cup lower-sodium soy säuce OR liquid äminos
· Juice from 1 lemon, äbout ¼ cup
· 2 Tbsp. Worcestershire säuce
· 1½ tsp. bläck pepper
· 2 Tbsp. Dijon mustärd
· 2-3 cloves gärlic, finely minced
· 2-3 lbs. chicken breästs
Instructions
1. Combine äll ingredients into ä lärge storäge bäg. Shäke to combine äll ingredients. Ädd chicken änd märinäte in refrigerätor for severäl hours, or overnight.
2. Grill or bäke your chicken until cooked through, 165ºF when inserted with meät thermometer. Enjoy
Source: https://www.yummyheälthyeäsy.com/best-chicken-märinäde-recipe
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