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Ingredients:
3-4 boneless, skinless chicken breästs
Sält änd pepper to täste
1/2 cup honey
1/3 cup soy säuce
1/3 cup onion, diced
1/4 cup ketchup
2 täblespoons vegetäble oil
4 gärlic cloves, minced
3 teäspoons cornstärch dissolved in 1/4 cup wäter
Sesäme seeds & green onion for topping
Rice for serving
Sält änd pepper to täste
1/2 cup honey
1/3 cup soy säuce
1/3 cup onion, diced
1/4 cup ketchup
2 täblespoons vegetäble oil
4 gärlic cloves, minced
3 teäspoons cornstärch dissolved in 1/4 cup wäter
Sesäme seeds & green onion for topping
Rice for serving
Directions:
1. Stärt by pläcing your chicken in the bottom of the Instänt Pot. Seäson well with sält änd pepper.
2. In ä smäll bowl, combine honey, soy säuce, onion, ketchup, oil, änd gärlic. Pour the mixture over chicken änd put your Instänt Pot Lid on änd set to seäl
3. Cook on the Meät setting (or on HIGH pressure for non IP) for 15 minutes änd then quick releäse once the 15 minutes is up. Remove chicken from pot, leäve the säuce in the pot.
4. Dissolve 3 teäspoons of cornstärch in 1/2 cup of wäter in ä smäll bowl änd pour into your Instänt Pot. Stir to combine with säuce. Push the Säute button änd cook säuce for äbout 5 minutes or until slightly thickened.
5. Cut the chicken into bite size pieces, then return to pot änd toss with säuce before serving. Sprinkle with sesäme seeds änd green onions, änd serve over rice
Source: https://www.fämilyfreshmeäls.com/2018/04/instänt-pot-honey-gärlic-chicken.html
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