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BAKED PARMESAN TOMATOES

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Need a new veggie side to serve with dinner? Try these simple baked tomatoes with a melted parmesan topping!

INGREDIENTS
  1. 2-3 large beefsteak tomatoes
  2. 1 cup shaved parmesan cheese
  3. 1 Tbsp dried basil
  4. 1 Tbsp dried oregano
  5. 2 Tbsp fresh Italian parsley, roughly chopped
INSTRUCTIONS
  1. Preheat your oven to 400 degrees F. Spray a baking sheet with cooking spray.
  2. Slice the tomatoes into 1/4" slices and arrange on the baking sheet.
  3. Top each slice with enough parmesan to cover the top, as well as a sprinkling of basil and oregano.
  4. Bake for 10 minutes, until the cheese is melted and bubbly.
  5. Top with the fresh chopped Italian parley.
  6. Serve immediately!

source:http://zenandspice.com/baked-parmesan-tomatoes/

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